From family kitchens to processing lines, SmithField delivers farm-fresh produce through a cold chain we own and run ourselves — so freshness is never left to chance.
Built for the everyday table and the biggest production line.
Enjoy field-fresh produce delivered right to your home. We pack and ship farm-harvested fruits, vegetables, and food staples using our temperature-controlled handling, so your groceries arrive fresher and last longer in your kitchen.
Tailored, high-frequency produce deliveries for restaurants, hotels, and food service operators. Get consistent volumes and predictable quality without managing multiple market vendors.
Bulk supply solutions for manufacturing plants, food processors, schools, and hospitals requiring certified quality, fixed schedules, and large-scale order fulfillment.
SmithField sources produce directly from partner farmers and moves it through its own temperature-controlled, solar-powered cold chain to households, restaurants and food businesses, institutions, and processors.
Households, restaurants, hotels and food service operators, and bulk buyers such as food processors, schools, and hospitals.
Yes. The cold chain runs on SmithField’s own solar-powered infrastructure, which keeps refrigeration running during grid outages and reduces energy costs.
SmithField extends its cooling facilities and post-harvest infrastructure as a service to partner farmer cooperatives and agricultural societies, so they can store produce, reduce spoilage, and reach higher-value markets.
Use the Shop Fresh Produce form to share your location and what you’re interested in. SmithField follows up to set up delivery.
Last updated: October 7, 2026